Showing posts with label food recipes. Show all posts

DIY Edible EOS Lip Balm ! Japanese Sweets Wagashi!


Hi guys, what's up?
 I been seeing so many videos of DIY EOS, but there's no one making wagashi eos.
So I thought I would like to be the first! 

This japanese sweets is made of coconut, not the traditional white bean paste.( so hard to make it :) This is my version of wagashi in the shap of eos lip balm! I'm so obsessed with wagashi, I been trying so many ways to make it, here's my new recipe!

 I had so much fun for making them, it's so simple and easy, every one could make it! Hope you enjoy the tutorial and make your own! Send me pictures on twitter or instagram if you make one :)

HERE IS THE VIDEO TUTORIAL:


Vietnamese Crab Noodle Soup 蕃茄蟹肉湯檬粉



Hi guys, summer is almost end,  it's kinda sad to me! Make me think to cook some street food to cheer me up! So I made my first bun rieu ( vietnamese crab meat noodle soup) , it totally made my day!! Hope you can enjoy this video. Oh tell me what do you do when you're feeling down? Thank you and have a nice day!


INGREDIENTS

for the crab meat 做蟹肉酱


  • 200 g ground pork                                  猪肉绞馅 200g
  • 2 eggs                                                      鸡蛋 2个
  • Dried shrimp                                           干海米
  • 1 Fresh shallot                                         小洋葱1个
  • 5 Tbsp crab paste                                    蟹肉酱 半罐
  • 2 Tbsp fish sauce                                     鱼露 2小勺
  • 1 Tbsp sugar                                            糖 1小勺
  • 1 Tbsp black pepper                                黑胡椒 1小勺
for the soup 做汤
  •  crab meet ( we made it before)             蟹肉酱(之前做好的)
  • 2-3 tomatoes                                          番茄 2-3个
  • 1 Fresh shallot finely chopped               小洋葱切碎
  • Onion finely chopped                             青葱切碎
  • Dried shrimp                                           干海米
  • 3 cups chicken broth                               鸡汤一罐
  • fried tofu                                                 油炸豆腐
  • pork blood                                               猪血


 INSTRUCTIONS

for the crab meat 做蟹肉酱

Mix all the ingredients until thoroughly combine, and you are done! 
Much easier then prepared huh?
混合所有的食材,打成肉酱,完成!!!!很简单吧?

for the soup 做汤

Fry the onion, shallot and dried shrimp until golden and smell good!
Then add everything else except (the crab meat ) and bring to a boil.
Finally add the crab meat to the soup on high heat cooking about 10 mins.

洋葱,葱,干海米下油锅炸香,加入所有的原料(除了蟹肉酱)。
煮沸后加入肉丸, 高火煮十分钟完成!
 
Assemble 组装

Add  noodles to a plate or bowl. Then add the soup to cover the noodles. Add some  herbs and vegetables. Before you eat, squeeze in some lime juice.

把米粉放到盘子里,加入做好的汤,放入适量的蔬菜和香料,挤上柠檬就可以吃了!

Thai Cuisine Crab Paste Fried Rice


Hi today we're going to make this delicious thai style crab paste fried rice.
The different ingredients brings out different flavor, it's kinda fun to play with it when you are enjoy your food!
Try this recipe, I'm sure you will love it. And let me know which ingredients you like most to combine with the rice? Mine is the chili (:


INGREDIENTS
  •  cooked rice, about 2 and 1/2 cups
  • 400 g pork cut into pieces
  • 1-2 eggs
  • Dried shrimp
  • 3 Fresh shallots, finely chopped
  • Cucumber, cut into striped
  • Lime
  • Thai chilies, finely chopped
  •  1 mango, cut into slices
  • 3 Tbsp crab paste
  • 1 Tbsp fish sauce
  • 2 tsp soy sauce
  • 100 g palm sugar, finely chopped


 INSTRUCTIONS

Candy pork:
 Fried shallots until they turn a little bit golden.
Add the pork, cook it about 10 mins on high heat.
Add palm sugar soy sauce, fish sauce, and stir over medium heat until thick and shiny. (about 20-25mins)
Crab fried rice:
Fried rice on low heat about 10 mins until the shiny and golden.
Add dried shrimp and crab paste until thoroughly mixed.


For the Egg slices:
make a 1 egg omelette, and cut into slices.


Assemble:
OK, here comes the fun part.
Use a small bowl to shaped the rice, put lime on top, then server it in the middle.
Add all the side around the rice, and you are done!

Squeeze the lime and enjoy every different flavor to combine with the rice!


Low fat mango ice cream cube

Hi everyone, how are you?
Summer is still hot in here,  so I made this mango iced cream cube to chill out a little a bit.
My mum tried it, she loves it!
hope you enjoy this video, and make your own mango ice cream cube. Let me know if you or your friend likes it?
Watch video tutorial 

DIY mike wazowski marzipan

hi I made this yummy candy, it taste so good!hope you enjoy this tutorial and let me know what do you think?
here is the link of the video tutorial 
https://www.youtube.com/watch?v=U8vibQq95EY

Easy summer dessert jello shots with kitty mochi




Hi I hope you're enjoying the last bit of the summer, it is my favorite season. I made this cute snack and it taste great . So I would love to share the recipe of this adorable dessert , you can serve your family or your friend. I know my mom loves it.



WATCH VIDEO TUTORIAL